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VERSION:2.0
METHOD:PUBLISH
PRODID:-//50.62.240.1//NONSGML iCalcreator 2.4.3//
BEGIN:VEVENT
UID:20130526T020632CEST-7951LJwG6s@50.62.240.1
DTSTAMP:20130526T000632Z
DESCRIPTION:Canning is a great way to preserve nutritious produce\, but it’s important to do it safely. MSU Extension educator Joyce McGarry will demonstrate several methods\, including freezing\, water bath and pressure canning. Part of CADL's spring Farm to Table Series\, promoting better food for better health. Event Type: Lifestyle & Health\, Hobbies & Crafts\,. Ages: Adults
DTEND:19700101T010000
DTSTART:20120517T183000
LOCATION:Leslie (LE)\,  201 Pennsylvania Street\, Leslie\,
SUMMARY:Farm to Table: Beginning Canning (LE)
URL:http://host5.evanced.info/cadl/evanced/eventsignup.asp?ID=13366
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